My favorite places to direct my guests to picnic are:
I usually make up lunches depending on whether they choose to grill. Also, I prepare Reuben wraps with several sides of salads and a couple desserts. Alcohol is not allowed. There is a non alcoholic grape juice that can be substituted for a elegant wine in the crystal goblets which I supply to the guests. The carriers are woven baskets with dishes, silverware, napkins and goblets. Naturally I provide them with a coverlet unless they brought their own blanket from home.
Take Care, Maureen, the innkeeper at tcsmithhistoricinn.com